Which breeding method is MOST suitable for improving the protein content of a crop variety that already possesses high yield and disease resistance but suffers from low protein?
Outcrossing
Mass selection
Mutation breeding
Hybridization followed by backcrossing
Related Questions
Emasculation is a crucial step in plant breeding. What is its primary purpose?
To promote cross-pollination
To prevent self-pollination
To induce mutations
To enhance seed germination
Solid stem in wheat exhibits non-preference by
Jassids
Fruit borer
Stem borer
Stem sawfly
The new sugar cane varieties had the qualities like
I. high yield
II. thick stem
III. high sugar content
IV. ability to grow in North India
Choose the correct option
I and II
I, III and IV
I, II, III and IV
II and III
Cocaine alkaloid is obtained from
Erythroxylon coca
Thea chinensis
Coffea arabica
Theobroma cacao
What is the outcome of increased resistance power in crops?
I. Enhance production
II. Reduces the dependence on fungicides and bacteriocides
III. Reduces the dependence on technical agricultural tools
Choose the correct option
I and II
I and III
II and III
I, II and III
Hybrid vigour is mostly due to
Superiority of all the genes
Homozygosity of pure characters
Heterozygosity
None of the above
When the breeders wants to incorporate desired characters into the crop plants, they should
I. increase yield and improve
II. increased tolerance to salinity
III. resistance to pathogen viruses, fungi and bacteria
IV. increased tolerance to insect pests
Choose the correct option
I and II
I, II and III
II, III and IV
All of these
Which one of the following combination would a sugarcane farmer look for in the sugarcane crop?
Thick stem, long internodes, high sugar content and disease resistant
Thick stem, high sugar content and profuse flowering
Thick stem, short internodes, high sugar content, disease resistant
Thick stem, low sugar content, disease resistant
High-yielding and disease-resistant wheat varieties are
I. Sonalkia II. Kalyan Sona
III. Jaya IV. Ratna
Choose the correct option
I and II
I and III
II and III
III and IV
High content of lysine is present in
Wheat
Apple
Maize
Banana