The hydrophilic-lipophilic balance (HLB) of a surfactant is a measure of its:
Critical micelle concentration
Krafft temperature
Charge density of the hydrophilic head
Affinity for both water and oil
Related Questions
Which is not characteristic of soap?
They are colourless when pure
They are lighter than water
They are immiscible with organic solvents
They form emulsions with water
