NEET Botany Biology Biomolecules MCQs

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    NEET Questions / Botany / Biology Biomolecules

    2.

    Which of the following is NOT a function of cardiolipin?

    A

    Stabilizing the structure of respiratory chain complexes

    B

    Facilitating mitochondrial cristae formation

    C

    Major component of cell membrane fluidity

    D

    Apoptosis regulation

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    3.

    Glycogen, the primary storage polysaccharide in animals, exhibits a highly branched structure. Which of the following best explains the significance of this branching for its function?

    A

    Branching increases the structural rigidity of glycogen, enabling it to form strong fibers.

    B

    Branching decreases the osmotic pressure exerted by glycogen within cells.

    C

    Branching facilitates the transport of glycogen across cell membranes.

    D

    Branching allows for rapid hydrolysis by providing multiple sites for enzyme action, crucial for quick energy release.

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    4.

    Agar, a polysaccharide extracted from certain red algae, is widely used as a solidifying agent in microbiological media. Which of the following structural features contributes most to agar's gelling properties?

    A

    High degree of branching similar to glycogen.

    B

    Presence of ฮฒ(1โ†’4) glycosidic linkages exclusively.

    C

    The presence of sulfated galactose residues and the formation of double helices.

    D

    Its ability to form highly crystalline structures similar to cellulose.

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    5.

    Hyaluronic acid, a glycosaminoglycan found in connective tissues, exhibits unique viscoelastic properties. Which combination of structural features contributes most significantly to these properties?

    A

    Branched structure with ฮฑ(1โ†’6) linkages, and high sulfate content.

    B

    Repeating disaccharide units containing glucuronic acid and N-acetylglucosamine, along with extensive hydration.

    C

    Linear structure with ฮฒ(1โ†’4) linkages, and hydrophobic interactions.

    D

    Presence of fucose residues and formation of triple helices.

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    9.

    A researcher isolates an enzyme from a thermophilic bacterium and finds that its activity dramatically decreases when incubated at 25ยฐC compared to its optimal temperature of 70ยฐC. This decrease in activity is MOST likely due to:

    A

    Increased substrate affinity at lower temperatures.

    B

    Changes in the enzyme's three-dimensional structure affecting the active site.

    C

    A decrease in the activation energy of the catalyzed reaction.

    D

    An increase in the concentration of competitive inhibitors at lower temperatures.

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